MAPI Cafe and Restaurant Business Grows by 25%: http://industri.kontan.co.id/news/bisnis-kafe-dan-restoran-mapi-tumbuh-25/31 October 2017
The retail company, PT Mitra Adiperkasa Tbk (MAPI) gained good business performance until the third quarter of 2017. The business segment of MAPI cafe and restaurant contributed significantly.
In the third quarter financial statement of 2017, the cafe and restaurant segment grew by 25% from Rp.1.2 trillion to Rp.1.5 trillion. Although it only has 12 percent share, it lost to MAPI's retail segment, which contributed 70 percent or Rp.8.2 trillion of total sales, but the retail segment only grew 17 percent. According to Reza Priyambada, analyst of Binaartha Parama Sekuritas, food and beverage segment is very prospective.
Why are Restaurants Business Still Promising: http://www.medanbisnisdaily.com/news/read/2016/08/01/248768/mengapa-bisnis-restoran-masih-menjanjikan/#.WBSlffS-UyQ/1 August 2016
In the midst of intense competition culinary business, these two franchises have advantages not shared by competitors. First, Platter Resto from Surabaya that focus offers a menu of typical Japanese and Korean on a hotplate. According to the Franchise Operator Platter Resto, Doni S Talam, the restaurant is included in the group of franchise restaurants are quite famous and has experienced more than five years. Now there are three outlets, two of which center outlet and one partner outlet in Pekanbaru. In the near future will add outlets in Bali, Malang, Yogyakarta and Palembang. There are two packages offered partnership : Silver Class and Gold Class. The investment value of Rp 290 million as a franchise fee is paid once at the beginning.
Second, Bebz Pizza from Bandung. According to the owner, Ervan Restiana, the advantages Bebz Pizza is at open kitchen concept outlets . In addition, the menus do not use preservatives. Pizza menu is offered in the form of mini and innovation itself so affordable. Currently there are 25 outlets, including 24 outlets belonging to the partner, and the rest belong to the center in Bandung. There are four investment package. Package of Rp 6 million, Rp 15 million packages, a package of 25 million and 50 million packages.
Chairman of the Franchising and Licensing Association of Indonesia (WALI) Levita Supit said business players should pay attention to the advantages offered. It is a way to compete with other competitors. Products sold must be unique and different from existing ones.
Restaurants in Indonesia
Indonesia Industry Report and Market Research
July 12, 2018
Industry Code : H6311
Forecast to : 2022
Definition
Restaurants in Indonesia This class consists of businesses providing, serving, and selling food and beverages to the public in places of business that are located in part or the whole of a permanent building, equipped with equipment and processes for manufacturing, storage, and serving. The process of making food from the raw materials is carried out in the business.
Activities
The primary activities of firms in this industry are:
The Restaurants industry in Indonesia research report contain trend analysis, statistics, market size information, industry growth rates as well as major competitors.
Major market segments are identified and also those forces affecting demand and supply within this industry. Performance analysis includes emerging industry trends as well as recent results and performance of each key company. Drawing on the depth of information DIS also provides 5 year forecasts for this industry.
The comprehensive study also examines details such as the barriers to entry, operating cost structure, technology & systems and domestic & international markets. Tables and statistics include: Industry revenue, exports, imports, wages and number of companies in the industry, Industry growth and geographic regional data.
