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The laying of the First Stone of the new factory of PT. Ajinomoto Indonesia Region KIIC Karawang: http://www.ajinomoto.co.id/page.php?keyLink=MEDIA_ROOM&subKey=NEWS_DETAIL&id=50&idLang=INA/17 June 2011


Construction of new plants PT. Ajinomoto INDONESIA, located in the Area KIIC (Karawang) has officially begun. Planned production process in this new plant will start with a product MASAKO which started in October 2012. Then in the future construction of the plant will continue to Ajinomoto products such as: SAJIKU and SAORI. The new factory in Karawang builds upon the increasing market demand. On this basis the expansion done by building a new factory located in KIIC region, with total area of approximately 17 Ha.
Ajinomo Indonesia's Participation in Japanese Seminar and Food Exhibition: www.ajinomoto.co.id, 3 March 2010


Ajinomoto Indonesia introduced its product, SAORI Teriyaki Sauce, during a Japanese Seminar and Food Exhibition which was held in Nikko Hotel on 23 February 2010.
 

Herbs and Spice Manufacturing in Indonesia
Indonesia Industry Report and Market Research
March 18, 2016
Industry Code : C3126
Forecast to : 2020

Definition
Herbs and Spice Manufacturing in Indonesia Manufacture of cooking spices and manufacturing of food spices, both natural and synthetic.
Activities
The primary activities of firms in this industry are:
- Curry, other Spices Manufacturing.
- Pepper, Dried or Crushed nor Ground Manufacturing.
- Cinnamon and Cinnamon-Tree Flowers; Crushed or Ground Manufacturing
- Cloves; Nutmeg; In Shell Or Shelled.
- Sauces and Preparation Thereof; Mixed Condiments and Mixed Seasonings Manufacturing.
- Anise seeds or Bodian Manufacturing.
- Coriander Seed Manufacturing.
- Cumin Seed Manufacturing.
- Caraway Seed.
- Ginger, Fresh or Other Manufacturing.
- Saffron, Fresh or Other Manufacturing.
- Turmeric (Curcuma) Fresh or Other Manufacturing.
- Other Spices; Mixture Manufacturing.
PT. Dataindo Inti SwakarsaTelp : (62 - 21) 719 3832
3rd Floor, Gapura Raya BuildingTelp : (62 - 21) 719 3834
Jl. Bangka Raya No. 4, Pela Mampang Email : info@disb2b.com
Jakarta 12720, Indonesia
Chapter Headings US $ Select All
Industry Outlook 60.50
Key Statistics 60.50
Market Characteristics 36.30
Segmentation 36.30
Industry Conditions 60.50
Industry Performance 60.50
Key Competitors 60.50
Key Factors 27.50
News
Turning MSG Waste to Coal 0.39
The Beneficial Halal Certificate 0.39
Tetra Pak Prioritizes Quality 0.39
Prices of Cooking Spices Soar 0.39
MSG Factories Carry Out Product Diversification 0.39
PT. Ajinomoto Indonesia Suffer from Rp.30 billion Loss 0.39

Report Content

The Herbs and Spice Manufacturing industry in Indonesia research report contain trend analysis, statistics, market size information, industry growth rates as well as major competitors.

Major market segments are identified and also those forces affecting demand and supply within this industry. Performance analysis includes emerging industry trends as well as recent results and performance of each key company. Drawing on the depth of information DIS also provides 5 year forecasts for this industry.

The comprehensive study also examines details such as the barriers to entry, operating cost structure, technology & systems and domestic & international markets. Tables and statistics include: Industry revenue, exports, imports, wages and number of companies in the industry, Industry growth and geographic regional data.


KEY STATISTICS 2004 2005 2006 2007 2008
Industry Revenue 107,942 104,367 131,689 158,085 169,151 Rp.Billion
Industry Gross Product 7,016 6,784 8,560 10,276 10,995 Rp.Billion
Number of Establishments 110 120 130 130 130 Units
Employment 109,600 101,200 85, 81,000 85,400 Units
Exports 2,856 3,457 6,481 6,521 7,820 Rp.Billion
Imports 10,926 10,899 25,482 30,419 35,880 Rp.Billion
Total Wages 1,425 1,316 1,114 1,010 1,109 Rp.Billion
Domestic Demand 116,012 111,809 150,690 181,983 197,211 Rp.Billion
The data above is sample data only

COST STRUCTURE % OF SALES COST STRUCTURE % OF SALES
Cost of Goods Sold 67.13 Gross Profit 32.87
Operating Expense 21.5 Profit (Loss) Before Tax 11.36
Administration 1.58 Depreciation 0.56
Electricity 0.66 Freight 1.99
Fuel, Parking, Toll & Retribution 1.62 Interest 3.09
Land and Building Rental 2.74 Marketing 2.69
Repairs and Maintenance 0.54 Service Fee 0.7
Staff Welfare Allowance 1.38 Other Expenses 0.92
Stationery & Inventory 0.48 Telephone 0.8
Utensils and Equipment 1.24 Wages and Salaries 0.5
The data above is sample data only

ESTABLISHMENTS IN (%) ESTABLISHMENTS IN (%)
Central Java 13.4 DKI Jakarta 6.5
East Java 22.4 North Sumatra 17.9
Papua 2.0 Bali 3.0
South Sulawesi 6.0 West Java 28.8
The data above is sample data only
TOTAL PRICE (US$)(RP)
Price 500.006.250.000
Payment Method
Credit Card
Bank Transfer in US$
Bank Transfer in RP
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Table of Contents
About this Report
Outlook
Key Statistics
Segmentation
Market Characteristics
Industry Conditions
Key Factors
Key Competitors
Industry Performance