Parshu Indonesia, PT [Binjai Branch]

PT. Dataindo Inti Swakarsa

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•	Orchid seedlings. HS: 0602.90.20.00
•	Other. HS: 0904.11.90.00
•	White. HS: 0904.11.10.00
•	Black. HS: 0904.11.20.00
•	Black. HS: 0904.11.20.00
•	Black. HS: 0904.12.20.00
•	Cloves and stems. HS: 0907.00.00.20
•	Whole fruit. HS: 0907.00.00.10
•	In shell. HS: 0908.10.00.10
•	Shelled. HS: 0908.10.00.20
•	Ginger. HS: 0910.10.00.00
•	Saffron. HS: 0910.20.00.00
•	Turmeric (curcuma). HS: 0910.30.00.00
•	Thyme; bay leaves. HS: 0910.99.10.00
•	Curry. HS: 0910.99.20.00
•	Mixtures reffered to in Note 1 (b) to this Chapter. HS: 0910.91.00.00
•	Durum wheat. HS: 1001.10.00.00
•	Tomato ketchup and other tomato sauces. HS: 2103.20.00.00
•	Chilli sauce. HS: 2103.90.10.00

Related Companies Financial Reports

•	Tirta Sumba Subur, PT
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Parshu Indonesia, PT [Binjai Branch]

Indonesia Company Report

Last Update 22-May-2024

Major Businessline : Agricultural product, spice, nutmeg, pepper, herb

PT. Dataindo Inti Swakarsa
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Jakarta 12720, Indonesia